The 5 Little-Known Reasons Why Homesteaders Are RAVING About The TANKER Pressure Canner (And Ditching Their Old Pressure Cookers!)

Mar 30, 2025Pritinder Singh

Say goodbye to dangerous, old-school pressure canners FOREVER. The TANKER is engineered to take the fear out of pressure canning and preserve your precious harvest safely for decades to come.

"Absolutely love this pressure canner! I am new to the world of canning and this canner was easy to use and I was able to double stack while canning some smoked salmon!! Would 100% recommend!!"

- Sarah M., verified purchaser

1. Stop Worrying About Your Family's Safety (Even With NEW FDA Botulism Warnings)

As a homesteader, your family’s health is your top priority. But improperly canned low-acid foods—like meats, vegetables, and soups—can carry serious risks, including botulism, a rare but dangerous illness caused by a toxin-producing bacteria (CDC).

That’s why it’s absolutely essential to use equipment that meets modern safety standards.

The TANKER is the ONLY reasonably priced pressure canner built to meet USDA guidelines for safely processing low-acid foods. Its state-of-the-art dual pressure regulators maintain a consistent 240°F—proven to destroy Clostridium botulinum spores—and the two auto-venting valves instantly release excess pressure, so you never have to worry about exploding lids or unstable pressure.

Which means you can STOP obsessively googling canning safety at 2AM and finally REST EASY knowing your homemade meals are safe, shelf-stable, and absolutely delicious.

2. Never Waste Another Drop Of Sweat Over Growing Your Own Food (Only To Have It Spoil By Spring)

From sunup to sundown, you put your heart and SOUL into your garden bounty. Lifting those 40 lb bags of organic compost...Erecting secure 8 foot trellises for your pole beans...Hand pollinating your heirloom tomatoes (since the bees are disappearing!)...Hovering over your sweet corn patch with a flashlight at midnight to catch those rascally raccoons. Whew, talk about dedication!

Then you haul in your bumper crop, spend hours chopping and prepping it (maybe shedding a few tears over hours at the cutting board)...only to hear the soul-crushing "plinks" of failed seals a few weeks later. All that precious food (not to mention your limited time and energy), wasted - all because of a shoddy pressure canner that couldn't handle the workload.

Enter the TANKER 23 Quart Pressure Canner & Cooker. Made from surgical-grade stainless steel, with an extra-thick base for even heating and a heavy-duty lid that locks shut like a submarine hatch (complete with a silicone gasket for a perfect seal every time). This beast laughs in the face of all-day canning marathons, pumping out hundreds of jars from your summer crops and fall hunting harvests.

So go ahead and grow those extra beds of green beans and broccoli - the TANKER can handle anything you throw at it. Which means you can FINALLY stop worrying about losing your hard-earned food to spoilage and KNOW your family will be feasting on the fruits of your labor all the way until the next planting season!

3. Become A Confident Home Canning Expert Overnight (Even If You're A Total Beginner)

Scared of pressure canning horror stories making you want to only eat grocery store cans forever? Confused by all the conflicting info in that old, stained canning book your great aunt gave you? Nervous about poisoning the kids with botched recipes? We get it, pressure canning anxiety is REAL.

But here's a little secret: pressure canning is actually EASY...when you have the right tools, that is! The TANKER takes all the guesswork out of the process with its automatic pressure regulator and precision steam gauge. Simply follow the step-by-step instructions in our Pressure Canning Guide & Instruction Manual (included FREE with every TANKER), lock the lid in place, set it on your stove, and walk away. That's it!

Meanwhile, the TANKER will maintain the perfect temperature and pressure for you - whether you're canning quarts of juicy peaches, pints of creamy mushroom soup, or half-pints of spicy chili oil. It's literally foolproof. The lid won't unlock until the canning cycle is complete and pressure is reduced to zero. No babysitting the pressure gauge required!

Which means you can STOP second guessing yourself and START canning like a boss, churning out professional-quality preserved food (and impressing your homesteading friends) the very first time you use it.

Oh and that dusty box of emergency takeout menus? You can finally toss 'em in the recycle bin and thank the canning gods you're a self-sufficient home cook now. High five! Your ancestors would be proud.

4. Use This ONE Simple Trick To Cut Your Canning Time By 75%

Imagine it's a crisp September afternoon and you just lugged in 5 giant laundry baskets overflowing with ripe paste tomatoes from your heirloom vines. You've got the canner steaming, lids popping, and a mountain of peeled, cored, diced 'maters ready to load into jars...and then it hits you. You're going to be stuck in the humid, stuffy kitchen until well after dark. Ugh.

With most pressure canners, you have to process quarts in measly 7 jar batches. That means canning 21 quarts will take you NINE HOURS from start to finish (not counting all the prepping and cleaning!) No wonder you want to cry from exhaustion just thinking about it!

But the TANKER 23 Quart has been our best-selling model for a reason. The generous size lets you process up to EIGHTEEN pints or TWENTY-FOUR half pints per batch. That's the same yield as other cookers COMBINED. What once took all day now takes just a couple hours, max.

Which means you can spend less time babysitting the canner in a boiling hot kitchen and more time actually enjoying your homestead life. So go ahead - kick your feet up at sunset, sip on a well-deserved glass of homemade strawberry wine, and congratulate yourself on a job well done. You've earned it!

5. Join Over 100,000 Thrilled Homesteaders Who Swear By The TANKER For Safe, Delicious Food Year-Round

When you invest in a TANKER, you're not just getting the world's best pressure canner - you're joining a tribe of over 100,000 homesteaders, preppers, and home cooks who RAVE about how this incredible tool has transformed their self-sufficiency (and their pantry shelves!)

Just ask Sarah M., a new canning convert who was terrified of pressure cookers...until the TANKER came along. Sarah shared this glowing review:

"Absolutely love this pressure canner! I am new to the world of canning and this canner was easy to use and I was able to double stack while canning some smoked salmon!! Would 100% recommend!!"

Or how about Annika T., who literally ditched all her other canners after experiencing the TANKER's quality:

"Big update! Love my new pressure canner:)"

Then there's Diane B., who thought she couldn't pressure can because of her arthritis, but the TANKER made it possible:

"Got my tanker last week and finally dove head first into canning today. Very easy to use. The only thing is it is somewhat difficult to open if your hand strength is wimpy as mine is. However, I understand that it has to fasten and seal very well for safety. I am very happy with my purchase!"

These are just a tiny sampling of the 18,537 verified 5-star reviews from ecstatic TANKER owners. People just like you who were sick and tired of flimsy aluminum cookers scorching their food...shady off-brand pressure canners turning their green beans to mush...and canning recipes that were impossible to follow without a science degree.

So they took a chance on the TANKER - and never looked back. Now they confidently preserve all their fresh produce, wild game, fish, soups and stews as part of their daily homestead life. They're saving money on groceries (even with inflation), eating healthier than ever (no mystery ingredients!), and most importantly - enjoying that deep satisfaction of true self-reliance.

Which is probably why once someone tries a TANKER, they almost always come back for more. We have hundreds of customers who own 2, 3, even 4 TANKERs! They're pressure canning ninjas who process hundreds of pounds of food in a single day to stock their pantry for the entire year.

Take Kelsey S., a pressure canning newbie who admits the TANKER has become an obsession:

"It's super easy to use! I love all the extra safety features. I'm brand new to pressure canning and have had no issues so far. Pressure canning has become my newest fixation lol"

Or Michelle D., who actually ROAD TRIPS hundreds of miles with her TANKER to can with family:

"I love my new Denali Tanker pressure canner! So much in fact that I brought it all the way from New Hampshire to Indiana where we are visiting my family so I could do some canning while I was out here!! It works great!!!"

When was the last time you loved a kitchen appliance so much you took it on vacation?! That's the kind of passion the TANKER inspires.

Because it's so much more than a pressure canner - it's the key to an abundant, more secure future for you and your loved ones. Where store shelves can be empty, but your pantry is always full to bursting with nourishing, home-grown, better-than-organic food YOU control.

In a time of frustrating shortages and skyrocketing prices on even basic necessities, there's never been a smarter investment in your household's food supply (and your peace of mind). Just imagine...

Cracking open a jar of juicy summer peaches in the middle of a bleak January and inhaling that sweet, bright scent of a sunny orchard...

Watching your kids wolf down a big bowl of Grandma's famous 7 bean chili made from your garden harvest (and maybe even your wild game!) without a care in the world...

Finally feeling like you're back in charge of what your family eats - no matter what new health scare or recall pops up in the news...

Seeing shelf after shelf in your basement lined with gleaming mason jars, all filled to the brim with nutritious veggies, sauces, meats and meals YOU grew, picked, prepped and preserved...

THAT is the power of pressure canning with a TANKER. And it's a feeling over 100,000 homesteading families experience every single day, from the first crisp crop of spring peas to the last sheaf of autumn wheat.

So if you're ready to join this amazing community of self-reliant food preservers, your path forward is clear - and we'll be with you every step of the way. As a TANKER owner, you'll get access to our:

Exclusive Denali group for swapping tips & tricks
Comprehensive learning library stocked with guides, demos, and more
Private owners newsletter packed with seasonal canning ideas
World-class customer service from our team of canning experts

You'll never be left to figure it out alone. We're invested in your success - and we have the track record to prove it!

In fact, we're so confident the TANKER will exceed your expectations, we'll let you pressure can with it risk-free for a full 90 days. If it doesn't make you a canning convert for life - send it back and we'll refund every cent (we'll even cover return shipping).

If anything ever goes wrong, we'll make it right with free replacement parts and repairs for as long as you own your canner within 90 days of your purchase.

So you literally have nothing to lose (except hundreds of dollars in wasted grocery bills). And everything to gain - including priceless skills and the deep satisfaction of a full pantry.

Become one of the 100,000+ thrilled TANKER owners today and discover what real food security means - click below to claim yours now!

YES! I WANT MY TANKER

P.S. If this page is still here, there's still time to snag our special bundle offer just for avid Victory Gardeners like you - but I don't know for how long. Get FREE exclusive bonuses when you order your TANKER now: